성북동Seong Buk Dong

Thin slices of beef marinated in a soy sauce.

Braised beef short ribs: beef short ribs, trimmed of fat, seasoned in sweet soy sauce and braised until tender.

Mixed grain rice.

Braised pork short ribs: pork short ribs, trimmed of fat, seasoned in sweet soy sauce and braised until tender.

Pork bulgogi and soybean paste stew.

Pork bulgogi: pork marinated in sweet and spicy sauce.

Bulgogi with beef soup.

Ginseng chicken soup: tender whole young chicken stuffed with ginseng, jujubes, sweet rice, and whole garlic cloves and simmered until tender.

Light and fluffy white rice.

Dried pollack soup. A clear fish soup made with dried pollack.

Soybean paste stew. Doenjang-seasoned stew made with fish clams and summer squash.

Hot stone pot bibimbap with octopus (spicy).

Spicy soft tofu stew with vegetables. A raw egg may be cracked into the hot stew flavors range from extra spicy to mild.

Hot stone pot bibimbap. Bibimbap served in a sizzling hot stone pot, beef, and egg.

Spicy soft tofu stew with seafood. Soft tofu stew with assorted seafood. A raw egg may be cracked into the hot stew flavors range from extra spicy to mild.

Short rib beef soup. Beef ribs and clear noodles simmered together until tender.

Spicy pollack stew.

Steamed rice topped with sauteed beef, egg and a variety of colorful vegetables. Mixed at the table with spicy gochujang sauce (gochujang: Korean style spicy red pepper paste).

Sliced rice cake soup. Oval shaped rice pasta cooked with beef.

Spicy soft tofu stew with beef. Soft tofu stew with beef. A raw egg may be cracked into the hot stew flavors range from extra spicy to mild.

Kimchi stew. A spicy stew made with sour kimchi, tofu, and green onion chunks.

Braised mackerel braised in a spicy soy sauce mixture with white radish and kimchi

Noodle soup. Fresh knife-cut noodles (kalguksu) cooked with seafood

Grilled mackerel

Kimchi pancake

Stir-fried octopus. Blanched baby octopus cut into pieces and stir-fried in a spicy sauce made of red chili powder and minced garlic

Grilled yellow croaker

Seafood and green onion pancake. Tender young green onion stems folded into a flour batter with squid, clam meat and oysters and pan-fried

Grilled yellow croaker and soybean paste stew

Grilled atka mackerel

Spicy soft tofu stew with beef and seafood. A raw egg may be cracked into the hot stew flavors range from extra spicy to mild

Grilled mackerel and soybean paste stew

Rice porridge with abalone. A nourishing porridge made with rice and minced abalone sautéed in sesame oil and simmered until thick

Seongbukdong style beef soup.

Bulgogi and soybean paste stew.

Korean-style grilled beef ribs, seasoned in sweet soy sauce.

Kimchi porridge.