예원Yewon

Dolsot bibimbap. Assortment of seasoned vegetables, a bit of beef over steamed rice in a hot stone bowl and egg on top.

Egg omelet over fried rice with ketchup drizzled on top.

Stir-fried assortment of seafood over steamed rice in a hot stone bowl.

Assortment of seasoned vegetables and a bit of beef with a fried egg served in a bowl. Spicy mixing sauce and rice on the side.

Boiled pork belly served with pickled cabbage and spicy marinated radish.

Nakji bokkeum. Spicy stir-fried octopus with vegetables. Spicy.

Ojinguh bokkeum. Spicy, stir-fried squid with vegetables. Spicy.

Sliced pork belly. Served with sesame oil and salt dipping sauce.

Pork neck bone stew served with potatoes and vegetables. Spicy.

Grilled whole mackerel served on a hot skillet.

Pork neck bone stew served with potatoes and scallion. Choice of spicy or non-spicy. Spicy.

Rice cake, pork, and beef dumplings, scallion, and onion. Egg drop.

Bean paste, tofu, and vegetables, bean paste soup.

Beef bone soup simmered overnight with noodles and pieces of beef brisket.

Dried pollack with assorted vegetables and tofu. Egg drop.

Shredded beef broth soup. Hot and spicy. Egg drop. Spicy.

Stewed beef short ribs in clear beef broth soup. Egg drop.

Pork, tofu, and scallion. Hot and spicy soup. Spicy.

Shrimp, squid, and scallions made into Korean pancake.

Tteok bokki. Rice cake, fish cake, cabbage, onion, carrot, scallion, and one boiled egg stir-fried in season...

Kimchi korean pancake.

Man doo. Homemade pork and beef dumplings.

Sizzling bibimbap with beef short ribs on top

Shrimp, mussel, squid, octopus, clams and udon noodles with vegetables stir fried in a spicy homemade sauce. Spicy.

Spicy, stir-fried pork with kimchi and vegetables. Spicy.

Shrimp, mussel, and squid with udon noodles in a hot soup.

Deep-fried jumbo chicken wings. Spicy.

Breaded and deep-fried pork cutlet with special sauce.

Deep-fried jumbo chicken wings.

Spicy stir-fried pork with tofu, kimchi, and vegetables. Spicy.

Chapchae. Stir-fried potato noodles with vegetables. Your choice of beef or chicken.

Bulgogi. Thinly sliced beef rib-eye, marinated in a homemade sauce based on authentic Korean tradition, with vegetables.

Sliced pork, marinated in a spicy sauce with vegetables. Spicy.

Sausage, ham, tofu, rice cakes, and ramen, with mixed vegetables in a hot and spicy broth. Spicy.

Sliced chicken, marinated in a teriyaki sauce with vegetables.

Short rib. Beef short ribs, marinated in a special homemade sauce based on authentic Korean tradition.

Hot and spicy soft tofu stew. Choice of seafood or beef. Includes egg. Spicy.