SEOUL GARDEN서울 가든

Chicken. Boneless chicken thigh in our original marinated with ginger. Served with rice and side dishes.

Thinly sliced beef marinated in our original marinade. Served with rice and side dishes.

Korean bacon. non marinated sliced in cured pork belly. served with rice and side dishes.

Korean Ginseng chicken soup with whole chicken, sticky rice, dried dates, garlic, and ginger with a glass of sake.

Beef bone with green onion, egg, and clear yam noodles in beef soup.

Beef dumplings in beef broth with green onion and egg.

Vegetarian. Sliced rice cake with green onion and egg in beef broth.

Sliced dried codfish with egg, green onions, and tofu soup.

Spicy. Shredded beef brisket, green onion, egg, and clear yam noodles in beef broth.

Beef dumplings and a sliced rice cake with green onion and egg in beef soup.

Vegetarian and spicy. Kimchi stew with tofu, onion, and sliced kimchi

Spicy. Pollack fish stew with tofu and mixed vegetables

Vegetarian and spicy. Soft tofu stew with beef, oyster, mushroom, zucchini, and onion, served spicy

Vegetarian. Vegetable. Soybean paste stew with beef, seafood, tofu, and vegetables

Spicy. Spicy blue crab simmered with tofu and vegetables

Korean spicy stew with Ham, spam, kimchi, rice-cake, ramen, etc.

Buckwheat

Cold buckwheat noodles with sliced beef and pickled daikon served in cold beef and ginger consomme. Buckwheat

Steamed thick cut pork belly with crisp napa cabbage and raw oyster. Make your own wrap.

Korean soju (375 ml, 17.2% alc.)

Korean Traditional Rice Wine (375ml, 13% ALC./VOL)

Vegetarian. Grounded mung bean pancakes with scallions and bean sprouts

Coca Cola, Diet Coca Cola, Sprite

Potstickers. Pan fried meat and vegetable

Deep-fried vegetables

Steamed Kimchi Dumplings

Deep fried shrimp and vegetables

Korean style tempura batter with special house sauce

Shrimp, Squid, Mussels & Green Onion Pan-fried Pancake

Pan fried raw oyster in egg batter

Flavor of Grapefruit, Plum, or Green Grape. 375ml. 13% ALC./VOL.

Japanese Sho Chiku Bai Organic Sake (300ml. 15% ALC./VOL.)

Sauteed Boneless Chicken & Vegetables with Korean Spicy Sauce.

Spicy Pork Sauteed & Vegetables with Korean Spicy Sauce.

Broiled king shrimps marinated in house special sauce. Served with rice, soup, and side dishes.

Beef (Bulgogi) Sauteed with Soy Sauce Base.

Prime rib eye steak.

Grill Spicy Calamari & Bulgogi (Thinly sliced beef marinated in our original marinade) Served with rice and side dishes.

Spicy. Sliced pork with gochujang (chili pepper paste), ginger, and onion spicy marinade. Served with rice and side dishes.

Thin sliced boneless kalbi marinated with sesame oil and special sauce. Served with rice, soup, and side dishes.

Non marinated beef short ribs served with sesame oil and special sauce. Served with rice, soup, and side dishes.

Prime boneless short ribs flet. Served with rice, soup, and side dishes.

Beef short ribs marinated for 72 hours with soy sauce, garlic, sesame oil, and onion. Served with rice and side dishes.

Non marinated sliced beef tongue. Served with rice, soup, and side dishes.

Non marinated thin sliced boneless galbee served with sesame oil and special sauce. Served with rice, soup, and side dishes.

Spicy. With gochujang sauce, pork, and vegetables.

Our famous boneless galbee marinated for 72 hours with soy sauce, garlic, sesame oil and onion.

Spicy. Calamari, garlic, and vegetables with spicy gochujang (chili pepper paste) sauce.

Vegetarian and spicy. Sautéed kimchee, sliced rice cake, and vegetable with spicy sauce. (with any meat optional)

Spicy. Calamari, garlic, and vegetables with spicy gochujang (chili pepper paste) sauce.

Spicy. Sautéed boneless chicken and vegetables with gochujang sauce.

Beef short ribs marinated for 72 hours with soy sauce, garlic, sesame oil, and onion. Served with rice, soup, and side dishes.

Vegetarian and spicy. Sautéed Korean clear yam noodles with beef, mushroom, julienne carrot, onion, and sesame oil.

English cut beef short rib with green onion, egg, and clear yam noodles in beef broth.

Spicy. With gochujang sauce, sautéed beef, and vegetables.

Spicy. With gochujang sauce, sautéed beef, and vegetables.

Spicy. Sautéed boneless chicken and vegetables with gochujang sauce.

Spicy. Sautéed shrimp and vegetables served spicy or non-spicy.

Spicy. Rice cakes braised sliced fish cakes & vegetables with Spicy sauce.

Vegetarian and spicy. Sautéed kimchee, sliced rice cake, and vegetable with spicy sauce. (with any meat optional)

Pan fried yellow croaker. Served with rice and side dishes.

Kimchi, vegetable and choice of Pork, beef, or seafood fried rice with Korean spicy source, and a fried egg on top.

Steamed mackerel with radish and ginger. Served with rice, soup, and side dishes.

Charbroiled mackerel. Served with rice, soup, and side dishes.

Spicy. Steamed sea bass with thick slices of Korean radish in spicy red pepper sauce. Served with rice and side dishes.

Soybean paste stew with assorted seafood, tofu, and vegetables.

Vegetarian Bibimbap. Bean sprout, carrot, mushroom, and other vegetables served over rice. Topped with a fried egg. Mixed rice bowls.

Braised short ribs, Wide Clear Yam Noodle, Rice cake & Vegetables in our "Original" Marinade Sauce, Served with rice

Braised short ribs, carrots, potatoes, and vegetable in our original marinade sauce. Served with rice, soup, and side dishes.

Spicy. With gochujang sauce, pork, and vegetables.

Bean sprout, carrot, mushroom, and other vegetables served over rice. Topped with a fried egg and sliced beef. Mixed rice bowls.

Kimchi, vegetable and shrimp fried rice with Korean spicy source, and a fried egg on top.

Charbroiled salmon. Served with rice, soup, and side dishes.

Spicy. Steamed monk fish with bean sprouts and assorted vegetable in spicy sauce. Served with rice, soup, and side dishes.

Sauteed Korean clear yarn noodles with beef, mushroom, julienne carrot, onion, and sesame oil

Spicy. Monkfish stew with tofu, bean sprout, and assorted vegetables

Vegetarian and spicy. Cold buckwheat noodle and sliced beef with homemade gochujang sauce. Buckwheat

Spicy. Seabass with tofu vegetables in spicy sauce

Hot noodle soup with meat and vegetables

Spicy. Fish roe with tofu and vegetables

Deep Fried Boneless Chicken w/ Sweet & Spicy Sauce

Sweet & Spicy Half Chicken with Korean Chicken Moo (Sweet Radish)

Crispy Half Chicken with Korean Chicken Moo (Sweet Radish)

Half & Half Combo (16 pcs) with Korean Chicken Moo (Sweet Radish)

1. Pot Stickers (S), 2. Bulgogi BBQ (S), 3. Pork Belly BBQ (S), 4. Chicken Bokkum (S), 5. Soft Tofu Stew

Imported Beer (640ml, 4.5% ALC./VOL.)

Spicy. Sliced pork with gochujang (chili pepper paste), ginger, and onion spicy marinade. Served with rice, soup, and side dishes.

Sweet & Spicy Whole Chicken (16 pcs) with Korean Chicken Moo (Sweet Radish)

Whole Chicken (16 pcs) with Korean Chicken Moo (Sweet Radish)

Soy Garlic Wings with Korean Chicken Moo (Sweet Radish)

Beef short ribs marinated for 72 hours with soy sauce, garlic, sesame oil, and onion. Served with rice, soup, and side dishes.

Chicken. Boneless chicken thigh in our original marinated with ginger. Served with rice, soup, and side dishes.

Korean pork Bally. Non marinated sliced in cured & pork belly. Served with rice, soup, and side dishes.

Thinly sliced beef marinated in our original marinade. Served with rice and side dishes

Grill Spicy Calamari & Bulgogi (Thinly sliced beef marinated in our original marinade) Served with rice, and side dishes

Japanese Dry Wave Sake (300ml, 15.5% ALC./VOL.)

Vegetarian. Sautéed kimchi and meat on top of steamed tofu.

1. Seafood Pancake (S), 2. Seoul Garden Galbee, 3. Pork Belly BBQ (S), 4. Spicy Chicken Bokkum (S), 5. Soft Tofu Stew

1. Seafood Pancake (S), 2. Galbee, The Original, 3. Bulgogi BBQ (S), 4. Pork Belly BBQ (S), 5. Spicy Chicken Bokkum (S), 6. Soft Tofu Stew

Imported Beer Bottle (640ml, 4.5% ALC./VOL.)

Korean Raspberry Wine (375 ml, 13% ALC./VOL.)

16.9 FL. OZ. (500 ml)

Flavor of Lychee/Grapefruit/Peach/Green Grape. (375ml, 13% ALC./VOL.)

Sweet & Spicy chicken served with Korean Chicken Moo (Sweet Radish)

Vegetarian. Shrimp, squid, mussels, and green onion pan-fried pancake